{}

Pineapple pâte de fruits (pectin-based). Pectin is a natural gelling agent that means the end result can be cut. You can coat these sweets in two ways, to make French Pâte de fruits or Turkish delight.

Creation by Hidde de Brabander.

component image
component image

Allergens and dietary requirements

  • Vegan

Ingredients

1000
g
pineapple juice
1000
g
sugar
150
g
glucose syrup
100
g
sugar
30
g
pectin
20
g
citric acid

Scale recipe

component image