Pineapple sweets
Pineapple pâte de fruits (pectin-based). Pectin is a natural gelling agent that means the end result can be cut. You can coat these sweets in two ways, to make French Pâte de fruits or Turkish delight.
Creation by Hidde de Brabander.
Allergens and dietary requirements
- Vegan
Ingredients
1000
g
pineapple juice1000
g
sugar150
g
glucose syrup100
g
sugar30
g
pectin20
g
citric acid