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A classic sauce based on mayonnaise and garlic. There are many different sauces around the world that are based on this garlic sauce such as tzatziki (Greek), toum (Arabic), jiang pao (Chinese), or molho de alho (Brazilian).

Makes 1l.

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Allergens and dietary requirements

  • Mustard
  • Egg
  • Vegetarian

Ingredients

4
egg yolks, or 100g pasteurised egg yolk
5
g
salt
0.5
tsp
pepper
10
g
mustard
30
g
vinegar
850
ml
oil
6
cloves
garlic
2
tbsp
flat-leaf parsley, chopped
as needed
lemon juice

Scale recipe

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