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In this component, we have given the potatoes a delicate smoky flavour by candying them in Smoked Arbequina. This component combines wonderfully with preparations of salmon, mackerel, and trout but also in a vegetable dish. 

Makes 1190g. 

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Allergens and dietary requirements

  • Vegan

Ingredients

1
kg
potatoes, La Ratte
300
ml
olive oil, Smoked Arbequina
2
cloves
garlic
5
sprigs
thyme
as needed
salt and pepper

Scale recipe

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