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Classical vegetarian salad, with potatoes and various other vegetables, dressed with mayonnaise.

Recipe for 1 kilogram.

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Allergens and dietary requirements

  • Mustard
  • Egg
  • Celery
  • Sulphite
  • Vegetarian

Ingredients

200
g
waxy potatoes
75
g
haricots verts
150
g
celeriac
125
g
carrot
125
g
green peas
150
g
whole egg
100
g
tomato
50
g
gherkins
150
g
mayonnaise
green herbs
pepper
salt

Scale recipe

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