Quail breast smoked on hay
The aroma and taste of the hay transforms the quail into a delicious piece of poultry.
Creation by Gijs Kemmeren, Vannu, Bavel, the Netherlands.
Allergens and dietary requirements
No allergens or dietary requirements.
The aroma and taste of the hay transforms the quail into a delicious piece of poultry.
Creation by Gijs Kemmeren, Vannu, Bavel, the Netherlands.
No allergens or dietary requirements.