Blueberry and mascarpone mousse
The mascarpone adds a touch of firmness to this blueberry mousse.
Creation by Gijs Kemmeren, Vannu, Bavel, the Netherlands.
Allergens and dietary requirements
- Cow's milk
- Lactose
- Egg
Ingredients
400
ml
blueberry coulis200
ml
whipping cream150
g
egg white300
g
mascarpone150
g
sugar7
leaves
gelatin50
ml
lime juice