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A perfect recipe for pickles that are not heated and therefore retain their flavour and bite.

Makes 1kg.

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Allergens and dietary requirements

  • Mustard
  • Sulphite
  • Vegan

Ingredients

1
kg
gherkins
35
g
salt
500
ml
water
300
ml
plain vinegar
125
g
sugar
150
ml
white wine
1
leaf
bay leaf
1
tsp
mustard seeds

Scale recipe

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