Red mullet in sweet and sour sauce
A Thai preparation of the delicate red mullet. It is easy to vary on this base by adding different herbs and spices.
Makes 10 pieces.
Allergens and dietary requirements
- Fish
- Peanut
- Pescetarian
Ingredients
10
red mullet fillets2
cloves
garlic3
banana shallots1
carrot3
chilli peppers2
tbsp
palm sugar (gula jawa)1
tbsp
nam pla (Thai fish sauce)4
tbsp
vinegarpeanut oil
coriander seeds
salt
Recipe for:10 pieces