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Oatmeal-banana pancakes

Healthy, tasty, and can be used for breakfast, lunch and even as part of dessert.

Makes 350g.

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Allergens and dietary requirements

  • Gluten
  • Egg
  • Cow's milk
  • Lactose
  • Vegetarian

Ingredients

2
bananas
70
g
oatmeal flour
2
eggs
30
g
honey
30
ml
milk
5
g
baking powder
salt
ground cinnamon
clarified butter

Scale recipe

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