Bavette terrine with carrot, turnip, and pistachios
Creation by Joris Bijdendijk, RIJKS®*, Amsterdam, the Netherlands.
Allergens and dietary requirements
- Nuts
- Sulphite
- Mustard
Ingredients
1
kg
bavette1
l
aspic2
tbsp
pistachio, peeled1
onion, cooked3
tbsp
cornichons