Paupiettes of gilt-head bream
A paupiette is a piece of meat or fish that has been rolled with a filling of vegetables or fruit. It often features in recipes from Normandy and is very popular in France.
Allergens and dietary requirements
- Fish
- Cow's milk
- Lactose
- Pescetarian
Ingredients
5
gilt-head breamras el hanout
preserved lemon
500
g
butterblack pepper
