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The combination of refreshing tones with the rich and creamy taste of the mascarpone makes this crème suitable for use in dessert compositions with a variety of citrus accents. 

Makes 500g.

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Allergens and dietary requirements

  • Cow's milk
  • Lactose

Ingredients

4
oranges
100
ml
orange liqueur
6
g
gelatin leaves
150
ml
whipping cream
250
ml
mascarpone

Scale recipe

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