Orange tuile
This is a simple biscuit to make with a pronounced orange flavour. Let the batter rest for 12 hours before use, this will benefit the baking result.
Makes 400g.
Allergens and dietary requirements
- Nuts
- Cow's milk
- Lactose
- Gluten
- Vegetarian
Ingredients
125
g
granulated sugar50
g
flour30
g
ground almonds100
g
butter, melted1
orange, zest100
ml
orange juice