Sangria
With the addition of spring water, this variation on sangria is nice and fresh and goes well with convivial drinks with Spanish tapas.
Makes 4750ml.
Allergens and dietary requirements
- Sulphite
- Vegan
Ingredients
3
l
red wine1
l
spring water500
g
orange juice250
g
lemon juice2
cinnamon sticksas needed
sugar