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Mustard paper

Crunchy with the full flavour of mustard. A very simple crisp, easy to make in any kitchen.

Creation by Gijs Kemmeren, Vannu, Bavel, the Netherlands.

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Allergens and dietary requirements

  • Mustard
  • Egg
  • Cow's milk
  • Lactose
  • Vegetarian

Ingredients

100
g
potato purée
7
g
mustard
60
g
egg white
as needed
salt

Scale recipe

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