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Spiced cake

What is special about this spiced cake, or pain d'epices in French, is that it contains honey, which gives it its specific texture.  

Makes 1300g. 

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Allergens and dietary requirements

  • Egg
  • Cow's milk
  • Lactose
  • Gluten
  • Vegetarian

Ingredients

500
g
self-rising flour
250
g
treacle sugar
250
g
light brown sugar
1
tbsp
biscuit spices
3
eggs
3
tbsp
honey
150
ml
water
150
ml
milk

Scale recipe

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