{}

Ocal olive oil cake

Ocal olive oil is the most neutral and softest olive oil, making it perfect for use in sweet applications. For example, to turn ice cream, finish sabayons or incorporate into a ganache. 

component image
component image

Allergens and dietary requirements

  • Nuts
  • Cow's milk
  • Lactose
  • Egg
  • Vegetarian

Ingredients

150
g
cake flour
2
g
baking powder
188
g
eggs, beaten
188
g
granulated sugar
125
g
low-fat yoghurt
75
g
almond flour
150
g
olive oil, Ocal
1
lemon, zest

Scale recipe

component image