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Classic poached apricots

A classical preparation of apricots with beautiful fresh flavours. For serving the apricots warm, you could poach them during service.

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Allergens and dietary requirements

  • Sulphite
  • Vegetarian

Ingredients

1
apricots
500
ml
water
250
g
sugar
250
ml
white wine
80
g
honey
1
lemon, juice and zest
1
lime, juice and zest
Recipe for:1000 g

Scale recipe

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