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Nigiri sushi

Nigiri means "pressed" because you press a bit of rice into an oval, spread some wasabi on top and then press the topping on top.

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Allergens and dietary requirements

  • Fish
  • Pescetarian

Ingredients

300
g
sushi rice, boiled
500
g
skinless fish fillet
1
wasabi paste
250
ml
water
3
tbsp
vinegar
Recipe for:800 g

Scale recipe

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