Samosas
This recipe gives the preparation for the dough of samosas: Indian deep-fried pastries.
Makes about 16 pieces.


Allergens and dietary requirements
- Cow's milk
- Gluten
- Lactose
- Vegetarian
Ingredients
350
g
flour1
tsp
baking powder125
g
butter, melted1
g
salt120
ml
water50
ml
milkRecipe for:16 pieces
