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This recipe gives the preparation for the dough of samosas: Indian deep-fried pastries.

Makes about 16 pieces.

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Allergens and dietary requirements

  • Cow's milk
  • Gluten
  • Lactose
  • Vegetarian

Ingredients

350
g
flour
1
tsp
baking powder
125
g
butter, melted
1
g
salt
120
ml
water
50
ml
milk
Recipe for:16 pieces

Scale recipe

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