Classic kale stew
A classic that cannot be left out of Dutch cuisine.
Makes 1600g.
Allergens and dietary requirements
- Cow's milk
- Lactose
- Vegetarian
Ingredients
600
g
kale1
kg
potatoes25
g
buttersalt and pepper
1
tbsp
vinegar250
ml
waterA classic that cannot be left out of Dutch cuisine.
Makes 1600g.