{}

Pad thai

Pad thai is a popular street-food dish from Thailand. It consists of fried rice noodles, eggs, tofu, prawns, tamarind, and vegetables, and is garnished with peanuts. All sorts of variants can be found throughout Thailand. 

component image
component image

Allergens and dietary requirements

  • Crustaceans
  • Peanut
  • Sulphite
  • Fish
  • Celery
  • Soy
  • Egg

Ingredients

200
g
rice noodles, dried
28
g
fish sauce
42
g
sugar
30
g
lime juice
14
g
tamarind paste
42
g
sunflower oil
28
g
shallots, cut
3
cloves
garlic, chopped
30
g
radishes, chopped
20
g
dried prawns
50
g
tofu (Japanese), cut in cubes
80
g
prawns
28
g
chicken stock
100
g
bean sprouts
20
g
chive, chopped
30
g
unsalted peanuts
5
eggs, beaten

Scale recipe

component image