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A delicious apple pie following a classic recipe with currants and granola. 

Recipe for 1 cake with a Ø of 28 centimetres.

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Allergens and dietary requirements

  • Sulphite
  • Egg
  • Cow's milk
  • Lactose
  • Gluten
  • Vegetarian

Ingredients

150
g
treacle sugar
300
g
butter
5
g
lemon zest
25
g
whole egg
3
g
salt
450
g
all-purpose flour
7
big apples, Elstar
150
g
cane sugar
1
tbsp
cinnamon
50
g
currants
100
g
granola
as needed
butter
as needed
flour
as needed
apricot jam

Scale recipe

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