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Mini beef croquette

The ‘bitterbal’ or mini croquette is a classic Dutch snack that is often served with mustard. Its name is derived from the drink with which the snack is often served; a ‘bittertje’ or an alcoholic drink.   

Makes 2 kilograms salpicon.

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Allergens and dietary requirements

  • Mustard
  • Egg
  • Cow's milk
  • Lactose
  • Gluten

Ingredients

1200
g
lean beef
2400
ml
water
as needed
bouquet garni
18
g
gelatin
300
g
butter
360
g
all-purpose flour
150
g
whipping cream
120
g
egg yolk
30
g
parsley, finely chopped
as needed
nutmeg
as needed
mustard
as needed
salt and pepper
as needed
flour
as needed
egg white
as needed
coarse breadcrumbs

Scale recipe

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