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Marjoram is not the most popular herb. But it is certainly not inferior in taste. The flavour is intense and slightly sweet, reminiscent of oregano and thyme.

Makes 2kg.

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Allergens and dietary requirements

  • Cow's milk
  • Lactose
  • Vegetarian

Ingredients

1500
ml
milk
500
g
single cream
40
g
espresso beans
3
leaves
bay leaf
1
star anise
1
clove
garlic, cut in small slices
1
tbsp
dried marjoram
as needed
pepper
as needed
salt
as needed
coriander

Scale recipe

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