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Mole is a typical Mexican sauce, made with many different ingredients. It is delicious with a taco, guacamole, and pickled peppers. The miso adds instant umami, so you don’t have to ferment it for months.

Makes 500g.

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Allergens and dietary requirements

  • Soy
  • Vegan

Ingredients

4
shallots
40
g
ginger
0.25
red chilli pepper
60
g
cocoa
40
g
miso
2
limes
1
lime, zest
300
ml
water

Scale recipe

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