Savoury red pepper meringue
Poly-D is a sugar substitute that has a low sweetness. This makes it very suitable for use in savoury sorbet, just like this savoury meringue.
Creation by Roy Ellenbroek.
Makes 300g.


Allergens and dietary requirements
- Egg
- Vegetarian
Ingredients
200
ml
sugar water0.5
tbsp
timut pepper2
chilli peppers30
g
ovoneve40
g
Unique Poly D2
tbsp
egg white powder
