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Pickled herrings or ‘rolmops’ are made by rolling up filleted, sour herrings with a pickle and onions inside.

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Allergens and dietary requirements

  • Fish
  • Sulphite
  • Celery
  • Mustard
  • Pescetarian

Ingredients

1
rolmops, pickling liquid
1
l
water
xanthan gum
Chardonnay vinegar
1
l
sunflower oil
100
g
parsley
Recipe for:2100 g

Scale recipe

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