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A sweet and sour dressing that pairs with both sweet and savoury dishes. A nice way to use strawberries in a savoury dish for a change. 

Created by Erik Hermans. 

Makes 600ml.

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Allergens and dietary requirements

  • Sulphite
  • Vegan

Ingredients

75
g
red wine vinegar
75
g
strawberries
2.5
g
black pepper
30
g
strawberry vinegar
75
g
sushi vinegar
55
g
Merlot vinegar
300
g
olive oil

Scale recipe

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