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A classic dressing emulsified thanks to egg yolks, vinegar and oil.

Created by Erik Hermans, Harvest Coffee Brewers, Rotterdam.

Makes 800ml. 

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Allergens and dietary requirements

  • Egg
  • Vegetarian

Ingredients

5
egg yolks
100
ml
water, lukewarm
100
ml
raspberry vinegar
500
ml
neutral oil
1
tbsp
raspberry jam
10
fresh raspberries

Scale recipe

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