Peach compote with mint
Because the peach is added in two parts during the cooking process, two different textures are created.
Creation by Erik Hermans, Harvest Coffee Brewers, Rotterdam, the Netherlands.
Makes 1200g.
Allergens and dietary requirements
- Vegan
Ingredients
1
kg
peach, brunoise200
g
gelling sugar0.5
lemon, juice and zest10
leaves
mint