Frangipane
A classic preparation of frangipane based on almond paste.
Allergens and dietary requirements
- Nuts
- Cow's milk
- Egg
- Lactose
- Vegetarian
Ingredients
650
g
marzipan100
g
pasteurised eggs250
g
butter, cut in cubes50
g
lemon zestown-components.blocks.recipeYield1 kg