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The classic baked beans that star in the traditional English breakfast tend to come from a tin, but the combination of white haricot beans and tomato sauce is so good that a recipe for preparing them yourself is presented below.

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Allergens and dietary requirements

  • Fish
  • Gluten
  • Pescetarian

Ingredients

800
g
chopped tomato, including juice
as needed
olive oil
2
cloves
2
sprigs
thyme
2
sprigs
rosemary
2
sprigs
sage
1
onion, diced
4
tbsp
Worcestershire sauce
1
tsp
tabasco
750
g
white beans, hydrated

Scale recipe

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