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Hummus of cannellini beans

Variation on a classic hummus using beans instead of chickpeas. 

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Allergens and dietary requirements

  • Sesame seed
  • Vegan

Ingredients

200
g
white beans, boiled
1
tbsp
tahini (sesame seed paste)
1
clove
garlic
1
tsp
caraway, ground
2
tbsp
oil
1
lemon, juice and zest
as needed
salt and pepper

Scale recipe

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