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The green olives give this ice cream a full and savoury character.

Creation by Thomas Bühner, formerly La Vie***, Osnabrück, Germany.

Makes 1330g.

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Allergens and dietary requirements

  • Cow's milk
  • Lactose
  • Egg
  • Vegetarian

Ingredients

550
g
milk
170
g
whipping cream
120
g
sugar
30
g
glucose powder
30
g
whole egg
200
g
avocado
220
g
green olives
6
g
super neutrose (ice stabiliser)
50
g
olive oil

Scale recipe

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