Potted shrimps
A traditional British dish, served with toast.
Allergens and dietary requirements
- Sulphite
- Cow's milk
- Lactose
- Crustaceans
- Pescetarian
Ingredients
250
g
butter300
g
grey shrimps, peeled1
lemon, juice0.25
tsp
nutmeg, grated0.25
tsp
ground cayenne pepper