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Avocado is very popular and its best-known preparation is Guacamole. This variant is enriched with fresh cream cheese, making an ideal spread for sandwiches or bagels. Of course, you can also use this guacamole for a taco or tortilla.

Makes about 400g. 

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Allergens and dietary requirements

  • Cow's milk
  • Lactose
  • Pescetarian

Ingredients

200
g
cream cheese
2
avocados
1
onion (medium)
1
ripe beef tomatoes
10
sprigs
coriander
1
lime

Scale recipe

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