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White onion dashi

The sweetness of the white onion adds an extra dimension to this dashi.

Creation by Danni Barry, formerly of Clenaghans, Craigavon, UK.

Makes 1l.

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Allergens and dietary requirements

  • Soy
  • Fish
  • Gluten
  • Pescetarian

Ingredients

1
l
water
14
g
dried kombu
2
onion
20
g
bonito flakes
as needed
white soy sauce

Scale recipe

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