Warm bean sprout espuma with ginger
This sprouted mung bean is best known from Asian cuisine, but has many other possible preparations. The egg white creates a nice firm foam.


Allergens and dietary requirements
- Cow's milk
- Egg
- Lactose
- Vegetarian
Ingredients
500
g
bean sprouts100
g
whipping cream150
g
egg white15
g
ginger syrupsalt
Recipe for:515 g
