{}

These pheasant fillets have been steamed and subtly infused with fragrant spices.

Makes 10.

component image
component image

Allergens and dietary requirements

  • Sulphite
  • Celery

Ingredients

10
pheasant fillets
1
l
chicken stock
2
pieces
star anise
3
cinnamon sticks
20
Szechuan peppercorns
as needed
salt and pepper

Scale recipe

component image