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An airy, slightly sweet foam with the flavour of salsify and star anise. 

Makes 500g. 

Creation by Wibren Assies.

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Allergens and dietary requirements

  • Cow's milk
  • Lactose

Ingredients

300
g
black salsify
150
ml
whipping cream
150
ml
milk
1
star anise
4
g
gelatin
50
g
sugar

Scale recipe

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