Smoked caramel sauce
The delicate smoky aroma gives this caramel sauce an exciting twist. Very special in lots of different applications!
Creation by Jonnie Boer, Librije’s Atelier, Zwolle, the Netherlands.
Makes 250g.


Allergens and dietary requirements
- Cow's milk
- Lactose
- Vegetarian
Ingredients
200
g
sugar75
g
water20
g
butter125
ml
whipping cream
