Almond crème
A crème that works just as well in a savoury dish as it does with sweet components.
Creation by Jonnie Boer, Librije’s Atelier, Zwolle, the Netherlands.
Allergens and dietary requirements
- Nuts
- Cow's milk
- Lactose
- Egg
- Vegetarian
Ingredients
120
g
yoghurt135
g
egg white90
g
sushi vinegar450
g
sunflower oil225
g
almond oil