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This crème is infused with the rich aroma of roasted coffee.

Creation by Jonnie Boer, Librije’s Atelier, Zwolle, the Netherlands.

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Allergens and dietary requirements

  • Cow's milk
  • Lactose
  • Egg
  • Vegetarian

Ingredients

360
g
coffee oil
90
g
egg white
80
g
yoghurt
10
g
lime juice
salt and pepper

Scale recipe

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