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You can vary endlessly with this component by using different herbs and spices. 

Creation by Jonnie Boer, Librije’s Atelier, Zwolle, the Netherlands. 

Recipe makes 1500g.

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Allergens and dietary requirements

  • Sulphite
  • Vegan

Ingredients

2
pineapples
1
l
plain vinegar
660
g
water
330
g
sugar
10
peppercorns
5
star anise
3
leaves
bay leaf
1
red chilli pepper

Scale recipe

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