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Pickling liquid with star anise and red chilli pepper

One of the basic recipes from the kitchen of De Librije.

Creation by Jonnie Boer, Librije’s Atelier, Zwolle, the Netherlands.

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Allergens and dietary requirements

  • Sulphite
  • Vegan

Ingredients

1
l
plain vinegar
660
ml
water
330
g
sugar
10
peppercorns
5
star anise
3
leaves
bay leaf
0.5
red chilli pepper

Scale recipe

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