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A vividly green mousseline with an earthy flavour.

Makes 1.5kg.

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Allergens and dietary requirements

  • Cow's milk
  • Lactose
  • Vegetarian

Ingredients

200
g
chard leaves
1
kg
floury potato, peeled with a peeler
200
ml
milk
200
g
butter
as needed
salt

Scale recipe

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