Bean sprout and mango salad with spring onions
Bean sprouts are sprouted mung beans. This sprouted vegetable is best known in Asian cuisine, but can be prepared in many other ways. This fresh salad can be eaten as is, but is also suitable as a base for other flavours.


Allergens and dietary requirements
- Vegan
Ingredients
200
g
bean sprouts1
mango100
g
cucumber3
stalks
spring onionsalt and pepper
Recipe for:450 g
