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Soaking the rice releases the starch. This makes the rice stick during cooking. This rice can be used as a dessert or part of a dessert. By using a combination oven, you can make a lot of sticky rice that is cooked evenly in a short time.

Makes 2.5kg.

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Allergens and dietary requirements

  • Vegan

Ingredients

1
kg
ketan rice
1100
ml
coconut cream
250
g
sugar
2
ripe mangos
1
lime

Scale recipe

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