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Vegan red wine sauce

Almost indistinguishable from the classic and yet 100% plant-based! Take care to select a vegan wine, as some wines are filtered with animal-derived fining agents making them unsuitable for vegans. Ask your supplier specifically for a vegan wine.

Makes 1l.

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Allergens and dietary requirements

  • Celery
  • Sulphite
  • Vegan

Ingredients

600
ml
red wine
4
shallots, diced
10
peppercorns, bruised
6
sprigs
thyme
2
leaves
bay leaf
1
l
100% plant-based demi-glace
as needed
potato starch
as needed
salt

Scale recipe

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